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Manufacturing Technician (Cook 3:00pm-11:30pm)

This job posting expired and applications are no longer accepted.
Hardy Diagnostics
Published
October 29, 2020
Location
Springboro, OH
Job Type
Deadline to Apply
2020/11/28
Hourly Wage
DOE

Description

COME AND GROW WITH US!  Medical Manufacturing Company in Springboro, Ohio is undergoing a major expansion and is hiring! We are looking for another dedicated person to join us. We have an immediate opening for a full time Manufacturing Technicians (Cook) at our facility in Springboro, OH  (Monday-Friday 3:00 pm - 11:30 pm). If you have a passion for excellence and would like to join a stable and growing company then we'd like to talk to you.  this position has an 8% shift premium.

The Manufacturing Cook is responsible for preparing media for dispensing.  Other responsibilities include but are not limited to:  cleaning the manufacturing kitchen area and equipment, following pick lists and work instructions, weighs and measures raw materials for use in manufacturing products, measures water and understands the use of water batch controllers, selects appropriate pot for each product. ,mixes ingredients and loads and empties autoclaves.  Minimum requirements include a high school diploma or GED.  College courses in biology, chemistry and physics are a plus.  Must be able to lift and/or pull 50 pounds.

Hardy Diagnostics is an Equal Opportunity Employer: Minorities / Females / Veterans / Disability

Job Requirements

Must be able to lift and/or pull 50 pounds.

How to Apply

Please apply online at: http://www.hardydiagnostics.com/career_listing.html

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