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Line Cook

This job posting expired and applications are no longer accepted.
Rivertown Brewery and Barrel House
Published
August 16, 2017
Job Type

Description

Looking for eager and hard working individuals wanting to learn and excel in the restaurant business.

Responsibilities include but are not limited to:

  • Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards
  • Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen
  • Monitor product freshness and rotate out old product based on a schedule created by the restaurant
  • Work with team of cooks to do portion prep work for other shifts when needed
  • Prepare basic components of each dish on our menu using our proven recipes

 

Job Requirements

The ideal candidate will possess:

Positive, solution oriented, attitude
Ability to work on your feet for eight hours or more a day
Must be able to lift at least 40 pounds at a time on a regular basis
High level of professionalism
Comfortable working with a team in a fast-paced kitchen environment
Excellent verbal communication and organization skills

How to Apply

Apply online at https://rivertownbrewery.gatherdocs.com/
Simply click on the job you want to apply for, scroll down and click apply.

Apply in person at Monroe Barrel House- 6550 HAMILTON LEBANON RD - MONROE, OH, 45044
Ask for Chef Andrew or Chef Micheal

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